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Dandelion Root Tea Organic Rich of Vitamins Minerals and Antioxidants

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Organic Dandelion Root Tea  8oz.

Botanical name: Taraxacum officinale

Known to aid healthy digestion, you can use this Dandelion root to brew an organic tea. Natural energy boost from a healthy source, Dandelion root tea is often taken as a coffee replacement for those who are sensitive to caffeine or coffee. Dandelion root is a rich source of vitamins A, B, C, and D, iron, potassium and zinc and has been known to stimulate the appetite and promote digestion. You will receive an 8 oz. resealable bag of loose dried Dandelion Root, that is tea cut and can be steeped in water and strained for tea. It is not packed in individual tea bags. Suggested use: Steep in hot water and strain for a hot tea or use as a coffee substitute.

 

Apple Cider Vinegar– Apple cider vinegar has been a home remedy for a multitude of ills for thousands of years. It has also been used to manage pain and reduce inflammation. This can be done topically or internally, usually diluted in water either way.

Açai berries are high in antioxidants. They also contain B vitamins, magnesium, potassium, healthy fats, and phosphorus. The açai berry is one of the most well-known superfoods that is beneficial for the body’s microbiome. Studies have shown that açai berries have anti-inflammatory properties, help improve the cognitive function, maintaining healthy blood sugar levels, and protect against heart diseases. The berries themselves have also been suggested to help slow down age-related memory loss in individuals.

Kale has an excellent source of nutrients like zinc, folate, magnesium, calcium, vitamin C, fiber, and iron. Research has shown that dark leafy greens can reduce the risk of chronic illnesses like type 2 diabetes and heart disease.

Olive oil

Mushroom Blend

This quality powder is made from only the fruiting bodies of mushrooms, no other added ingredients